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A spicy variation of Chicken Caesar Salad with chili flakes.

Classic Chicken Caesar Salad

This Classic Chicken Caesar Salad is a delicious and satisfying dish featuring crisp romaine lettuce, tender grilled chicken, crunchy croutons, and a rich, creamy Caesar dressing. Perfect as a main course or side dish, this salad is full of flavor and easy to prepare.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Salad
Cuisine American, Italian
Servings 4

Equipment

  • Cutting board
  • Knife
  • Large salad bowl
  • Mixing bowl
  • Grill pan or skillet
  • Tongs
  • Whisk
  • Measuring cups and spoons

Ingredients
  

  • For the Salad:
  • 2 boneless skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 large head romaine lettuce chopped
  • 1 cup croutons
  • ¼ cup grated Parmesan cheese
  • For the Caesar Dressing:
  • ½ cup mayonnaise
  • 2 tablespoons lemon juice
  • 2 teaspoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 2 cloves garlic minced
  • ¼ cup grated Parmesan cheese
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons olive oil

Instructions
 

  • Step 1: Prepare the Chicken
  • Preheat a grill pan or skillet over medium-high heat.
  • Rub the chicken breasts with olive oil, garlic powder, salt, and black pepper.
  • Grill the chicken for 5-7 minutes per side or until fully cooked (internal temperature of 165°F / 74°C).
  • Remove from heat, let it rest for a few minutes, then slice into thin strips.
  • Step 2: Make the Dressing
  • In a mixing bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, Parmesan cheese, salt, and black pepper.
  • Slowly drizzle in the olive oil while whisking until well combined.
  • Step 3: Assemble the Salad
  • In a large salad bowl, combine the chopped romaine lettuce, croutons, and Parmesan cheese.
  • Add the grilled chicken slices on top.
  • Drizzle with Caesar dressing and toss gently to combine.
  • Step 4: Serve and Enjoy
  • Serve immediately with extra Parmesan cheese on top if desired.
  • Enjoy your homemade Chicken Caesar Salad!

Notes

For extra flavor, marinate the chicken for 30 minutes before cooking.
Use homemade croutons for a fresher taste.
Substitute Greek yogurt for mayonnaise in the dressing for a lighter option.
Store any leftover dressing in the fridge for up to 3 days.
Keyword Chicken Caesar Salad, Grilled Chicken Salad, Caesar Dressing, Healthy Salad, Easy Salad Recipe